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Updated March 24, 2024

First-Line Supervisors of Food Preparation and Serving Workers Salaries

Fayetteville, North Carolina, US

Average Base Pay

$31,300/yr

15.05% above national average

Additional Cash Compensation

Average: $31,300


Range: $19,060-$50,660

 

How much does a First-Line Supervisors of Food Preparation and Serving Workers role make in Fayetteville, North Carolina, US?

Career Ladder Pay for First-Line Supervisors of Food Preparation and Serving Workers Roles

A person in an entry-level First-Line Supervisors of Food Preparation and Serving Workers role with under one year of job experience can expect to make an average annual salary of $19,060. A First-Line Supervisors of Food Preparation and Serving Workers candidate with 1-4 years of experience makes an average total salary of $23,120. A person in a mid-career First-Line Supervisors of Food Preparation and Serving Workers role with 5-9 years of experience makes an average salary of $31,300 a year. First-Line Supervisors of Food Preparation and Serving Workers with 10 or more years of experience make an average of $40,740. In their late career (over 20 years of experience), a person in a First-Line Supervisors of Food Preparation and Serving Workers role’s annual salary averages $50,660 per year.

What is the average First-Line Supervisors of Food Preparation and Serving Workers salary in Fayetteville, North Carolina, US?

Average base salary, as of 2024 : $31,300

Salary Breakdown

  Average base salary (percentile)
 25th50th75th
Annual salary$7,825$15,650$23,475
Monthly salary$652$1,304$1,956
Weekly salary$163$326$489
Hourly salary$23$47$70

Where can a First-Line Supervisors of Food Preparation and Serving Workers role earn more money?

VS

FREQUENTLY ASKED SALARY QUESTIONS

Will extra certification for First-Line Supervisors of Food Preparation and Serving Workers roles boost salary?

While certifications are not required for every First-Line Supervisors of Food Preparation and Serving Workers position, they can certainly increase your salary and lead to an easier recruitment process when applying to enterprises that favor candidates with additional certifications.

Is the First-Line Supervisors of Food Preparation and Serving Workers position in high demand?

The current Bureau of Labor Statistics states the salary is $31,300 higher than the national average for First-Line Supervisors of Food Preparation and Serving Workers positions.

Is there advancement potential for a First-Line Supervisors of Food Preparation and Serving Workers role?

Yes, there is strong potential for promotion — either with an additional educational degree or with continued years of experience. There are a multitude of other positions First-Line Supervisors of Food Preparation and Serving Workers roles that can advance both internally and with another company.

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