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Updated April 17, 2024

Food Scientists and Technologists Salaries

San Francisco-Oakland-Hayward, California, US

Average Base Pay

$74,120/yr

35.64% above national average

Additional Cash Compensation

Average: $74,120


Range: $30,970-$114,790

 

How much does a Food Scientists and Technologists role make in San Francisco-Oakland-Hayward, California, US?

Career Ladder Pay for Food Scientists and Technologists Roles

A person in an entry-level Food Scientists and Technologists role with under one year of job experience can expect to make an average annual salary of $30,970. A Food Scientists and Technologists candidate with 1-4 years of experience makes an average total salary of $54,360. A person in a mid-career Food Scientists and Technologists role with 5-9 years of experience makes an average salary of $74,120 a year. Food Scientists and Technologists with 10 or more years of experience make an average of $97,510. In their late career (over 20 years of experience), a person in a Food Scientists and Technologists role’s annual salary averages $114,790 per year.

What is the average Food Scientists and Technologists salary in San Francisco-Oakland-Hayward, California, US?

Average base salary, as of 2024 : $74,120

Salary Breakdown

  Average base salary (percentile)
 25th50th75th
Annual salary$18,530$37,060$55,590
Monthly salary$1,544$3,088$4,633
Weekly salary$386$772$1,158
Hourly salary$55$110$165

Where can a Food Scientists and Technologists role earn more money?

VS

FREQUENTLY ASKED SALARY QUESTIONS

Will extra certification for Food Scientists and Technologists roles boost salary?

While certifications are not required for every Food Scientists and Technologists position, they can certainly increase your salary and lead to an easier recruitment process when applying to enterprises that favor candidates with additional certifications.

Is the Food Scientists and Technologists position in high demand?

The current Bureau of Labor Statistics states the salary is $74,120 higher than the national average for Food Scientists and Technologists positions.

Is there advancement potential for a Food Scientists and Technologists role?

Yes, there is strong potential for promotion — either with an additional educational degree or with continued years of experience. There are a multitude of other positions Food Scientists and Technologists roles that can advance both internally and with another company.

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